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白河早期是排骨的故鄉,擁有數十年經歷的林師傅是當地的白河人作風低調,以曾經待過知名川菜品牌連鎖集團和台北大安區四知堂的五星級精湛廚藝,帶到平價便當來,同時也熱心公益,秉持著艱苦人也能吃到好菜色的精神,抱持著對料理的熱情以及精神,創立了這裡!


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